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Mixed Berry Cake
(Frutti di Bosco)
Fragrant short pastry filled with Chantilly cream, decorated with a rich assortment of the
finest berries: bkueberries, blackberries, red currants, raspberries, and strawberries. |
Fruit Fantasy Cake
Fragrant short pastry filled with Chantilly cream, decorated with pinapples, kiwis,
peaches, strawberries and grapes. |
Cheesecake Monterosa
Mascarpone and ricotta cheese divided by a delicate layer of sponge cake, topped with wild
strawberries. |
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Apple Tart
Crisp short pastry base topped with glazed apples and decorated with short pastry strips. |
Pear Tart
Fragrant short pastry base covered with almond flavored cream, topped with glazed pear
halves. |
Tiramisu
Three layers of sponge cake soaked with coffee and liqueur, filled with zabaglione cream,
dusted with cocoa powder. |
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Profiteroles
Cream puffs filled with Chantilly cream and rolled in chocolate cream. |
Profiteroles
- White Chocolate
Cream puffs filled with chocolate mousse, covered with a white chocolate cream, decorated
with milk chocolate curls. |
Profiteroles
Cream puffs filled with Chantilly cream and rolled in chocolate cream. |